Diploma Milk Powder

Diploma Instant Full Cream Milk Powder is an infamous brand from New Zealand. It has no preservatives and has a good source of calcium, and is rich in vitamins A and D. It dissolves instantly in hot or cold water and with 400g of powder, you can make 3.0 litres of milk.

Handy Hints:

Add Diploma Instant Full Cream Milk Powder to flour and other dry ingrediets when making cakes, scones and breads. Add to pancake batter for extra flavour and richness. Add to cream soups, gravies, stocks and casseroles. For example, 28 grams (1 oz) of Diploma Instant Full Cream Milk Powder added to 1/2 kilogram (1 lb) of mashed potato gives a rich creamier flavour.

Category

Description

Diploma Instant Full-Cream Milk-Powder

Diploma is country’s favorite full cream milk powder brand, a dessert expert, acclaimed by the industry professionals. Whatever occasion there may be, delicious sweets enriched with Diploma got you covered.

With exceptional wettability, dispersibility and solubility for fast, easy reconstitution, it will help you create products with a market-beating edge.

Diploma Instant Full Cream Milk Powder  provides all the cooking benefits of fresh full cream milk in a convenient powdered form…No need to refrigerate and it’s simple and easy to use – just add water for instant milk…A useful flavour enhancer for soups, creamy sauces, curries or desserts.

No need to refrigerate and it’s simple and easy to use – just add water for instant milk.

A useful flavour

– Good source of calcium.
– Source of protein.
– Source of Vitamins A & D.
– No preservatives.
– Makes 3.0 litres.

Ingredients

Full cream milk, Emulsifier (Soy Lecithin), Antioxidant (Ascorbic Acid), Vitamins A & D.

Preparation Instructions

Mixing Instructions: Add 1 level cup (approx. 130 g) of Diploma Instant Full Cream Milk Powder to 3 cups of hot or cold water.  For best results always add powder to water, not water to powder.

A useful flavour enhancer for soups, creamy sauces, curries or desserts.

 beautiful creamy texture to create a perfect delicious dessert for any occasion.

With exceptional wettability, dispersibility and solubility for fast, easy reconstitution, it will help you create products with a market-beating edge.

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